Ginger Nut Crisps

Submitted by: Dellene Love 
The only problem with these cookies is that it's hard to eat just one! I came up with this recipe when my mother shared a large supply of ginger. We love these spice cookies. 

Photo of: Triple the Ginger Cookies

Triple the Ginger Cookies

Submitted by: Laria Tabul 
These are a real pain in the butt to make, but they are worth it. The best ginger cookies I have ever eaten. 

Photo of: Sea Salted Coffee Toffee Bars

Sea Salted Coffee Toffee Bars

Submitted by: Real Butter 
A dense, buttery cookie with a hint of coffee forms a base for the soft, nutty topping. Finished with a sprinkling of sea salt, these bars offer a contemporary balance of both sweet and savory flavors. 

Photo of: Mom's Ginger Snaps

Mom's Ginger Snaps

Submitted by: Elaine 
Fabulous, spicy cookies. 

Ginger Butter Cookies

Submitted by: Rosina 
Surprise! No molasses. 

Photo of: Fresh Ginger Cookies

Fresh Ginger Cookies

Submitted by: Noel Lenhart 
Somewhere between a molasses cookie and a gingersnap, these are especially good cookies. 

Photo of: Ginger Poppy Seed Cookies

Ginger Poppy Seed Cookies

Submitted by: Mary Priesgen 
Poppy seed and ginger pair up nicely in these popular treats. The refrigerated dough slices easily and bakes quickly. 

Photo of: Big Soft Ginger Cookies

Big Soft Ginger Cookies

Submitted by: Barbara Heinze 
These nicely spiced soft cookies are perfect for folks who like the flavor of ginger but don't care for crunchy gingersnaps. 

Photo of: KELLOGG'S* RICE KRISPIES* Crystallized Ginger Biscotti

KELLOGG'S* RICE KRISPIES* Crystallized Ginger Biscotti

Provided by: KELLOGG'S* RICE KRISPIES*
With ginger, cinnamon and almond, these fragrant, tasty biscotti are a perfect coffee-break snack. 

Maple Pecan Crisps

Submitted by: Carrie 
This is a light, crisp cookie that tastes just like sugary maple syrup. The aroma that will waft through your house while these are baking is almost as good as the taste! 
 
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