Salsa Recipe
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Salsa

By: Cecilia Donnelly  
"This is a recipe I just throw together, but it is very popular. Serve with tortilla chips."

Rating: This weblink has been rated 35 times with an average star rating of 4.1 Read Reviews (29)

Rate/Review | 1,965 people have saved this

What to Drink?

Wine Sauvignon Blanc
Cocktail Mangorita
Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 4 cups
 

Ingredients

  • 4 large tomatoes, chopped
  • 1 onion, chopped
  • 1/2 cup chopped fresh cilantro
  • 3 cloves garlic, minced
  • 1 tablespoon lime juice
  • 1 tomatillo, diced (optional)
  • salt to taste
  • 1 jalapeno pepper, minced

Directions

  1. In a medium-size mixing bowl, combine tomatoes, onion, cilantro, garlic, lime juice, tomatillo, and salt to taste. Mix well. Add 1/2 of the jalapeno pepper, and taste. If you desire your salsa with more of a kick, add the remaining 1/2 jalapeno. If you are satisfied with the salsa's heat, do not add the remaining jalapeno pepper. Cover the salsa, and chill until ready to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 58 | Total Fat: 0.8g | Cholesterol: 0mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by jenn 
This is the quintissential salsa recipe. The cool tomatoes contrast nicely against the spicy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by shaggy 
This is a great recipe for Fresh Salsa! I cut way back on the onion and garlic, doubled the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2007 by xoOrgullosaox 
I went to a party last week and a friend of mine brought a dip similar to this one, and after... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Jacquelee 
My whole family loved this recipe. It was so easy, and only took minutes MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 12, 2006 by Jamie Girl 
Good, basic salsa recipe. Actually, more like pico de gallo than salsa, but you could always... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CRACKBONKERS 
This salsa lacked something - I served when guests came over and everyone agreed it just... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Petunia Pig 
This is the recipe I was searching for! It turned out great. I ended up using the entire... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2006 by Angyl 
This salsa is mostly onion, and very strongly so. The cilantro is very strong, too. It would... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 31, 2004 by WICKEDPRINCESS 
Very Good. I modified a bit and added lemon juice but overall, it was super simple and came... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2007 by Dranoel 
I'd say that this is really pico de gallo. But, we really like it with taco chips... low-cal... MORE

 
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