Photo of: Tangy Tuna Macaroni Salad

Tangy Tuna Macaroni Salad

Submitted by: Ruth Peterson 
A well-seasoned vinegar, mayonnaise and yogurt dressing perks up this chilled tuna and macaroni salad sent in by field editor Ruth Peterson of Jenison, Michigan. Green peas, parsley and olives add color to the medley. 

Mandarin Tuna Salad

Submitted by: Elizabeth Kennedy 
Elizabeth Kennedy of Dover, Delaware gives tuna salad a twist by adding crisp apple pieces and tangy mandarin oranges. 'Every summer I get requests from my husband and daughters to make this dish,' she notes. 'There's never any left over.' 

Photo of: Tuna Steaks with Salsa

Tuna Steaks with Salsa

Submitted by: Harriet Stichter 
Harriet Stichter of Milford, Indiana relates, 'Fish is often served with salsa in restaurants. Why not try it at home? Mango and carrots make this salsa unique.' 

Photo of: Surprise Tuna Salad

Surprise Tuna Salad

Submitted by: Vicki Reed 
'Apple, raisins and pecans give tuna salad a harvest twist that makes a delicious cold or grilled sandwich,' relates Vicki Reed of Kansas City, Missouri. 

Photo of: Tuna Salad Pockets

Tuna Salad Pockets

Submitted by: Ethel Bazoian 
'Yogurt in place of mayonnaise gives these easy-to-assemble sandwiches a lighter refreshing touch.' remarks Ethel Bazoian of Los Angeles, California. 'Celery and walnuts add crunch.' 

Photo of: White Bean Tuna Salad

White Bean Tuna Salad

Submitted by: Kathleen Law 
'I adapted this recipe from one in my local newspaper,' writes Kathleen Law, Post Falls, Idaho. 'The zippy Dijon dressing adds interest to the beans, tuna, olives and onion. It makes a filling and healthy lunch that I like to take to work. 

Photo of: Grilled Tuna with Pineapple Salsa

Grilled Tuna with Pineapple Salsa

Submitted by: Beveylon Concha 
When Beveylon Concha spent some time in Honolulu, she came upon this tropical treatment for tuna. Now a personal chef in Chesapeake, Virginia, she still prepares the pineapple salsa for everything from grilled fish to pork and poultry. 

Dressed-Up Tuna Salad

Submitted by: Shelly Kaiser 
'My family has enjoyed this pretty salad for many years,' comments Shelly Kaiser of Louisville, Kentucky. 'To save time, use prepared balsamic dressing instead of making it yourself. Serve this salad with sourdough French bread for an easy dinner,' she suggests. 

Zippy Tuna Salad

Submitted by: Tammy Toups 
'With crunchy pecans and sweet pineapple, this tuna salad is my favorite,' relates Tammy Toups of Beaumont, Texas. 

Photo of: Sushi-Inspired Tuna Salad

Sushi-Inspired Tuna Salad

Submitted by: JENJEN3 
Wanting to do something different with the tuna in my cupboard, I threw together some ingredients that I had left over from a sushi party. Hope you enjoy it as much as I did! 
 
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