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The reviewer gave this recipe 5 stars. This recipe averages a 4.86 star rating.
Reviewed: Aug. 15, 2008
I thought this was the easiest and tastiest quiche I had ever made. Making 2 was a great tip too - I did and my friends ate every bit. Thanks!
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Reviewer:

Beck
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The reviewer gave this recipe 5 stars. This recipe averages a 4.86 star rating.
Reviewed: Jul. 7, 2008
I added onion, mushroom and some basic family favorites. As a base this was an awesome recipe. Its the first one I ever tried, and the only one my family will let me make!!!! Super Job!
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Reviewer:

Ginnilee
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.86 star rating.
Reviewed: May 11, 2008
I thought this was great. A worthwhile break from the standard quiche.
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Reviewer:

RUBY014
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Cooking Level: Intermediate
Home Town: Cleveland, Ohio, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.86 star rating.
Reviewed: Dec. 1, 2007
My daughter is a VERY picky eater and she loves this. I had to add 1 more egg and then it was right. This has become a regular meal in our house.
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Reviewer:

Jennifer
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Cooking Level: Expert
Living In: Garland, Texas, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.86 star rating.
Reviewed: May 14, 2007
I made this for my mom on mothers day. It came out delicious. I had to bake it 10 minutes more, because the juice from the salsa, made it a little runny. I added taco seasoning to it & used the whole package of sausage. My mom & family enjoyed it very much. I would make it again.
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Reviewer:

LADYPHAE
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The reviewer gave this recipe 5 stars. This recipe averages a 4.86 star rating.
Reviewed: Jan. 16, 2007
I thought this turned out very good. I added taco seasoning to the meat and used only about half a cup of the salsa. I served the quiche with black beans..it was a quick and easy meal!
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Reviewer:

jessicam
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