More Recipes Like Salsa Sausage Quiche

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Sausage Quiche Squares

Submitted by: Bernaldine Moesta

With three kinds of cheese, this quiche is rich and creamy. Sausage adds a hint of spiciness.--Bernaldine, Moesta, Valparaiso, Indiana

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Sausage Mushroom Quiche

Submitted by: Valerie Kasper

Home Town: Green Brook, New Jersey, USA

Living In: Middlesex, New Jersey, USA

One of the best quiches I have ever had. Delicious and filling. Also great for dinner.

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Sausage Quiche

Submitted by: Jennifer Polk

I often serve this hearty quiche to family and friends for special occasions. They just rave over the flavor.

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Spicy Sausage Quiche

Submitted by: SERINA STONE

Home Town: Decatur, Georgia, USA

Living In: Atlanta, Georgia, USA

Eggs, sausage, cheese, and Southwest spices are baked in a 9x13 inch pan. I've used this yummy recipe several times with great success.

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Sausage and Sun-Dried Tomato Quiche

Submitted by: Stephanie

Rich and flavorful - this pie is made with sun-dried tomatoes, breakfast sausage, fresh herbs, heavy cream, and shallots in a premade pie crust. It is a perfect Sunday morning breakfast quiche.

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Sausage Mushroom Quiche

Submitted by: lorig23

Home Town: Winchester, Tennessee, USA

This savory quiche features sausage and mushrooms.

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I discovered this recipe many years ago, and it's still one of my favorite today. It's quick and easy, yet very tasty. It's also a good dish to take to potlucks or serve as an appetizer. You might like it for a brunch or light supper, too.

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Beef and Cheddar Quiche

Submitted by: Jeanne Lee

This recipe has been a family favorite for years. It's easy to prepare and perfect for a busy schedule. I've also made this recipe with salmon - substituting two cans for the ground beef and adding 1 tablespoon fresh lemon juice. It's great!

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Sausage Apple Quiche

Provided by: Bob Evans®

Sliced apple adds a unique twist to this traditional sausage quiche.

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Gouda Spinach Quiche

Submitted by: Mary Rose Mattingly

My husband and I have run a dairy for over 3 years and began making cheese 5 years ago. Gouda's distinctive, buttery taste is sensational in this quiche.