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Salsa I

SUBMITTED BY: Michele O'Sullivan  PHOTO BY: { Heidi } Supporting Member (Click to learn more about Supporting Membership)

"Salsa, EASY and not hot or spicy. If you prefer to put some zip in this, you can add jalapeno and yellow chilies."
Salsa I Recipe
RECIPE RATING:
This recipe has been rated 16 times with an average star rating of 4.6
Read Reviews (14)
PREP TIME  5 Min
READY IN  3 Hrs 5 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 (14.5 ounce) cans peeled and diced tomatoes, drained
  • 1 bunch fresh cilantro
  • 3 cloves garlic, minced
  • salt and pepper to taste

What to Drink?
Cocktail Cuervo Especial Oasis

DIRECTIONS

  1. In a medium bowl, mix together tomatoes, cilantro, garlic, and salt and pepper. Mix well, cover, and chill for at least 3 hours before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on jun. 15, 2005 by HELLODJ 
Everyone at my birthday party raved when I made this salsa- but you have to add at least an... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on mar. 20, 2007 by Tara 
this is good but to make it outstanding I added onions, one jalapeno, and squeezed lemon and... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.56 star rating.
Reviewed on sep. 14, 2008 by Oprah 
Unless you love cilantro, there was waaaaaaaayyyyyyyyyyyyyyy too much in this recipe, all we... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Reviewed on nov. 8, 2007 by reenyroo 
Fresh tomatoes would be better, but for those of us whose gardens are done producing, this is... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Reviewed on aug. 8, 2006 by Rosario 
It's good. I did add some onion and a pinch (no more than a pinch) of sugar to cut some of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on jul. 24, 2007 by { Heidi } 
This is the perfect mild salsa. A couple of coworkers don't care for my usual batch of salsa,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on aug. 11, 2005 by SLB1633 
This recipe is awesome! I'm allergic to peppers, but I love salsa. This is a great alternative. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on jun. 16, 2008 by ehappyvintage 
Umm, wow! I absolutely LOVE this! I added some onions, a bit of pepper, and some chives. Put... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on may 4, 2009 by ENLOVEI7 
I tasted it as is, which I was surpised that it tasted like salsa with so few ingredients. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on oct. 17, 2008 by KELT 
I used fresh tomatoes and added chopped fresh poblano pepper and a little cumin. I certainly... MORE

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Recipe Submitter:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA

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Nutritional Information
Salsa I

Servings Per Recipe: 8

Amount Per Serving

Calories: 24

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 163mg
  • Total Carbs: 4g
  •     Dietary Fiber: 1.1g
  • Protein: 1.1g

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