Reviewed: Feb. 26, 2012

YUM!! Just the recipe I was looking for! I used lime juice since I bought a lime (personal preference), *always*prefer fresh garlic to powder, and sweet onion since no green on hand. I diced the avocado first, and tossed with the lime juice; mashed with a fork to keep some lumps, then combined everything. I love your idea of making fresh chips! I season mine with s&p, garlic and onion powder, and a little paprika

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

TABULADY

Reviewed: Nov. 19, 2011

Super quick and easy. Great guacamole when you don't have all the extra ingredients on hand.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

amandak23k

Cooking Level: Intermediate

Reviewed: Sep. 23, 2011

My husband loved it! I didn't have any green onions so I left them out. Very tasty!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Aliesha

Reviewed: Sep. 20, 2011

Simple and delicious! salt is not really necessary and tastes great anyway.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

mjake1966

Cooking Level: Intermediate

Home Town: Adrian, Michigan, USA

Living In: Melbourne, Florida, USA

Reviewed: Aug. 15, 2011

This was excellent! It was so quick and easy too. I did (like others) change it a little. I added white onions instead of green (that's what I had) and chopped some fresh tomatoes as well. I also used real garlic cloves and not garlic powder and lime juice instead of lemon. VERY GOOD!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Angie

Cooking Level: Intermediate

Living In: Toledo, Ohio, USA

Reviewed: Aug. 15, 2011

Super easy and DELICIOUS! Even my 15 month old twins loved it!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

bkopishke

Reviewed: Apr. 6, 2011

Awesome recipe. I did make a couple of changes. I started by making a smaller batch since there are just two of us. Took two avacados for my version. Mashed up and blended with a hand mixer until some parts were chunky and some were smooth. Gave an awesome flavor of avacado with the large pieces and great texture. Instead of lemon juice I used lime juice and grated some fresh garlic. It was delicious! I've never made a guacamole I've enjoyed more.

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

IslandboRN

Living In: Eau Claire, Wisconsin, USA

Reviewed: Mar. 30, 2011

This recipe was excellent. Eaten up very quickly. The only change I made was to add some tobasco for a little more kick.

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

jenn1227

Reviewed: Mar. 21, 2011

This was great! I didn't have any green onions on hand so I just used some onion powder in place of them. Turned out great! I will definitely be making this again & again!

Was this review helpful? [ YES ]
6 users found this review helpful