Salmon Marinade

By: Dustin Hafer

"This easy marinade can be used to flavor up to two pounds of salmon fillets."

Rating: Read Reviews (16)

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Original Recipe Yield 0.5 cup marinade

In a small bowl, stir together the lime juice, Worcestershire sauce, thyme and vegetable oil. Mix well.
Cover all surfaces of fish fillet with marinade. Refrigerate and let stand as little as 30 minutes or as long as overnight.