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Salmon Macaroni Bake

SUBMITTED BY: sydny

"This creamy casserole is so good, you might heat up the leftovers for breakfast the next morning."

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Prepare macaroni and cheese according to package directions. Stir in the soup, milk, salmon, onion and cheddar cheese. Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with bread crumbs; dot with butter.
Bake, uncovered, at 375 degrees for 30 minutes or until heated through.

Reviewed on Nov. 18, 2007 by MONIQUE9701

It's very good. My husband was very weary at first, but then he requested that I make it for... MORE

Reviewed on Nov. 6, 2007 by Ron Silver

This recipe worked out great for my family.It was fast & easy,I did make a few changes to... MORE

Reviewed on May 8, 2008 by MissEisbar

Great recipe! Next time I will try to use salmon that is NOT smoked, because the smoky flavor... MORE

Reviewed on Apr. 7, 2008 by Missy Henderson

Would not change a thing! I have a family of 5 that include 2 teenage boys and while they... MORE

Reviewed on Apr. 4, 2008 by doggymom

Really good! I added some frozen peas and carrots cooked it in the crock pot on low about 2hrs. MORE

Reviewed on Dec. 28, 2007 by Dawn Meade

I'll admit I was a little leery at first, but I was pleasantly surprised. Both my husband and... MORE