Salmon Loaf Recipe Reviews - Allrecipes.com (Pg. 13)
Reviewed: Feb. 28, 2002
Deeeeelicious! Reminds me of my mom's & I think it's better than a recipe I already make because cracker crumbs are used instead of bread crumbs. I did add some chopped onion----mom did that!!! A good choice for Lent, with raw fried taters and creamed corn on the side...mmmmmmm! Comfort food!
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Cooking Level: Expert

Home Town: Buffalo, New York, USA
Living In: Cheektowaga, New York, USA
Reviewed: May 9, 2001
This recipe wasn't what I thought it would be. Sort of bland. Needed something, just not quite sure. My kids said they want salmon patties next time. I know they like them.
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Cooking Level: Intermediate

Home Town: Louisville, Kentucky, USA
Living In: Bedford, Kentucky, USA

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Reviewed: Apr. 3, 2001
Made it on Sunday for 2 persons & it was gone by Monday. Mom kept asking for sandwiches made with it.
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Cooking Level: Intermediate

Home Town: Topeka, Kansas, USA
Living In: Great Bend, Kansas, USA

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Reviewed: Feb. 14, 2001
Good recipe!
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Reviewed: Jan. 16, 2001
I picked the skin and bones out of the salmon prior to mixing in the rest of the ingredients! YUM
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