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Salmon Loaf

SUBMITTED BY: Gloria PHOTO BY: Maralena Howard

"Salmon, cracker crumbs, milk, egg and butter, baked into a loaf."
PREP TIME  5 Min
COOK TIME  45 Min
READY IN  50 Min
Original recipe yield 1 loaf

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (14.75 ounce) can salmon, undrained
  • 1/2 cup crushed saltine crackers
  • 1/2 cup milk
  • 1 egg, beaten
  • salt and pepper to taste
  • 2 tablespoons melted butter

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a mixing bowl, combine the salmon, cracker crumbs, milk, egg, salt, pepper, and melted butter. Mix thoroughly.
  3. Press the salmon mixture into a lightly greased 9x5 inch loaf pan.
  4. Bake in a preheated oven for 45 minutes or until done.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2003 by Rebecca
There was nothing about this recipe I didn't like. It was quick and easy with a minimum of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2005 by chellebelle
I like to make individual patties with this mixture and fry them in a little butter in a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2004 by KERILYNE
This recipe is wonderful! I didn't have any saltines so I used club crackers instead and it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2003 by JACKIE2830
Deeeeelicious! Reminds me of my mom's & I think it's better than a recipe I already make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 1, 2006 by sheliasoltys
My family loves this recipe. I've always made salmon patties and enjoyed them but from now on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2006 by Duckball
We're trying to get more fish in our diets, so I thought I would give this a try. I added some... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2004 by TESSENER
Simple recipe and good. I also used the butter crackers and also added some thyme. This recipe... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2003 by JOYCE
This recipe wasn't what I thought it would be. Sort of bland. Needed something, just not quite... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2003 by TINABAKER
I picked the skin and bones out of the salmon prior to mixing in the rest of the ingredients! YUM MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2007 by MIZDIZ
My family thought this was good when cooked following the recipe. The only thing I would... MORE


 
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