Reviewed: Dec. 24, 2011

Reduce the salt to 1/2 tsp. I used leftover grilled salmon. "Bloom" the curry powder by roasting briefly in a dry saucepan. Delicious!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

larsbarlow

Reviewed: Jun. 24, 2011

Excellent. I also omitted the curry due to spouses taste, and used two cooked salmon patties (from Costco) as the basis. I cooked them in the oven for 20 minutes, and then flaked and cooled them slightly. Increases the prep time, but worth it!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

L Eckstein

Reviewed: May 3, 2011

Very delicious salmon spread. I made it as stated the first time & it was good. Decided to try without the curry (not my hubby's favorite)& added a capful of liquid smoke. I used a lovely piece of Costco's fresh Salmon Milano from their fish department. LOVE IT!!!

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

JoyDee

Cooking Level: Expert

Home Town: Gladstone, Oregon, USA

Living In: Myrtle Creek, Oregon, USA

Reviewed: Apr. 2, 2011

Everyone really loved this!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Kim

Reviewed: Mar. 21, 2011

Huge hit at the holiday parties! Everyone kept calling it the "spicy dip" when they wanted to reference it for me to make again. Possible substitution: 1 time I forgot to pick up the green onions from the store before making, and I substituted regular white onions chopped. Didn't make much of a difference. But absolutely fabulous. I have even made it for myself to just have on hand. Make sure that cream cheese is softened though!

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Deborah

Reviewed: Dec. 31, 2010

I left the salt out & used smoked salmon rather than canned. It turned out great.

Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

jtonia

Reviewed: Feb. 2, 2010

I added a little liquid smoke to add a little something extra

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Sunshine UCF

Supporting Member (Click to learn more about Supporting Membership)

Reviewed: Feb. 9, 2009

I just got done making this and it was pretty tasty! I did add liquid smoke to it which really flavored it up quite a bit! I will make this again forsure! Thanks!

Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

Jaxy G

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA

Living In: Pewaukee, Wisconsin, USA

Reviewed: Dec. 31, 2006

This is so yummy! I did omit the curry because my husband doesn't like it, but next time the curry is going in. Recipe written accurately to my taste buds.

Was this review helpful? [ YES ]
22 users found this review helpful

Reviewer:

BabaEva

Cooking Level: Expert

Reviewed: Dec. 1, 2006

My husband and I thought this was very salty. Not our favorite, but if you like salty foods then you may really enjoy. We just prefer a more creamy salmon spread.

Was this review helpful? [ YES ]
7 users found this review helpful