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Salmon Cheese Spread

SUBMITTED BY: Raymonde Bernier

"Here's a delightful hors d'oeuvre that's excellent for any occasion. The combination of salmon, cream cheese and spices gives it terrific flavor."
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 3 star rating.
Read Reviews (2)
PREP TIME  10 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 2 (3 ounce) packages cream cheese, softened
  • 3 tablespoons mayonnaise
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon curry powder
  • 1/4 teaspoon dried basil
  • 1/8 teaspoon pepper
  • 1 (7 ounce) can salmon, drained, bones and skin removed
  • 2 green onions, thinly sliced
  • Crackers

DIRECTIONS

  1. In a mixing bowl, combine the cream cheese, mayonnaise and lemon juice. Add the salt, curry powder, basil and pepper; mix well. Gently stir in salmon and onions. Cover and refrigerate for at least 1 hour. Serve with crackers.
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REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2006 by Jens
My husband and I thought this was very salty. Not our favorite, but if you like salty foods... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2006 by BabaEva
This is so yummy! I did omit the curry because my husband doesn't like it, but next time the... MORE


 
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