Photo of: Salmon Cakes II

Salmon Cakes II

Submitted by: JEANIE BEAN 
Cheddar cheese and parsley add to the color and taste of these flavorful patties. My neighbor tried them and has been passing around the recipe ever since!  

Photo of: Grandma's Famous Salmon Cakes

Grandma's Famous Salmon Cakes

Submitted by: JESS4UANDME 
Simple and tasty pan fried salmon cakes! Just salmon, eggs, onion and black pepper. Mix it all up, shape into patties and you are ready to go! Great with macaroni and cheese. 

Photo of: Easy Salmon Cakes

Easy Salmon Cakes

Submitted by: Oliva 
Fried salmon cakes filled with green onions and fresh dill weed. 

Photo of: Super Easy Salmon Cakes

Super Easy Salmon Cakes

Submitted by: Marianna 
This simple mixture of salmon, green onions and crushed crackers is easy to prepare! 

Photo of: Salmon Cakes I

Salmon Cakes I

Submitted by: MCVSEAWEED 
A salmon, potato and egg mixture, lightly seasoned and fried to a golden crisp. Flaky and crispy on the outside, moist and tender on the inside. Very Tasty! 

Photo of: Asian Salmon Cakes with Creamy Miso and Sake Sauce

Asian Salmon Cakes with Creamy Miso and Sake Sauce

Submitted by: HEIDIOHNO 
A tasty flavorful appetizer, or great as a meal that uses lots of wonderful Asian flavors! You can also easily substitute for the ingredients and use leftovers too such as corn instead of onions, leftover salmon (BBQ'd, broiled or baked) instead of fresh or canned - and they still turn out great! A plus crowd pleaser! 

Funco's Salmon Fish Cakes

Submitted by: FUNCO 
Flaked salmon is combined with mashed potatoes, bell pepper, and fresh parsley to make these delicious, crispy, fresh fish cakes. 

Photo of: Moroccan Salmon Cakes with Garlic Mayonnaise

Moroccan Salmon Cakes with Garlic Mayonnaise

Submitted by: Emily 
This is a great alternative to the standard salmon patty recipe using couscous, spinach, and cumin for an exotic flavor. 

Photo of: Shredded Potato Salmon Cakes

Shredded Potato Salmon Cakes

Submitted by: NATHALIE1 
Living In: Merville, British Columbia, Canada
Delicious salmon cakes made with potatoes and the added color of red bell pepper and green onion. I came up with the idea for this recipe out of pure laziness. I didn't want to wait for potatoes to boil! It turned out great and definitely became the overall favorite. I enjoy a simple garlic mayonnaise to accompany the cakes but you can pretty much use whatever you desire. 

Photo of: Salmon and Shrimp Cakes from Chef Bubba

Salmon and Shrimp Cakes from Chef Bubba

Submitted by: Bubba 
Everyone will enjoy these rich salmon and shrimp cakes bursting with the flavors of Parmesan cheese and herbs! 
 
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