Allrecipes home
bookmark
 
 

Dill Dip

Submitted by: diane
A sure classic for a crowd. This dip is creamy with pretty flecks of green dill. Serve this with a range of crudite such as carrot sticks, celery, radishes, or cauliflower. 

Creamy Dill Dip

Submitted by: wendy
This dip is creamy and flavorful. It is suitable for a wide range of dipping vegetables, crackers, and plain old potato chips. This is best made the night before so the flavors will blend nicely. 

Photo of: Dill Dip I

Dill Dip I

Submitted by: Brenda
During the holidays, use some food coloring to make this dip extra festive. 

Photo of: Dill Dip II

Dill Dip II

Submitted by: Sue Hogan
Great as a dip with chips, vegetables, on crackers, on fish, on baked potatoes - anything except brownies. 

Photo of: Dill Vegetable Dip

Dill Vegetable Dip

Submitted by: Karen Gardiner
Provided by: Taste of Home
A friend gave me this zesty dip recipe many years ago, and now I serve it every year at our holiday open house. 

Photo of: Dill Dip III

Dill Dip III

Submitted by: Darby
Not unlike a Green Goddess dip, this sour-cream based mix taps dried herbs and minced onion for fresh, garden-y kick. 

Bacon Horseradish Dip

Submitted by: Anonymous
This sour cream horseradish dip is flecked with bacon and enhanced with lemon. 

Photo of: Dill Cucumber Dip

Dill Cucumber Dip

Submitted by: Reid
This cool, refreshing dip is great in the summer, and a fine way to use fresh garden cucumbers. Serve with crackers or chips. 

Photo of: Grandpa Gunn's Raw Veggie Dip

Grandpa Gunn's Raw Veggie Dip

Submitted by: Debbie Craig
This recipe will guarantee they eat their raw veggies! It is SO great! My grandpa 'invented' it years ago and we have been making it since! Anywhere I take it people want the 'secret' recipe!!! It's actually a simple blend of mayonnaise, sour cream and seasonings. It is best chilled overnight to bring out the flavor!! ENJOY! 

Photo of: Spinach Dip I

Spinach Dip I

Submitted by: Autumn
One of those classic recipes that melds dry soup mix with frozen spinach and a sour cream/mayonnaise base. 
 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?