Photo of: Savory Sausage Bread

Savory Sausage Bread

Submitted by: Fritzie Edwards 
A pound of sausage adds zip to these flavorful round loaves sent in by Fritzie Edwards. 'Sprinkled with shredded cheddar cheese, warm wedges are delicious at brunch, as a snack or as an appetizer,' assures the Maxton, North Carolina cook. 

Photo of: Sausage Corn Bread

Sausage Corn Bread

Submitted by: Annie South 
Corn bread is a staple here in the South. I added sausage and cheese to a corn bread recipe and came up with this satisfying dish. It goes especially well with soup. 

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Photo of: Sage Sausage and Cider Stuffing

Sage Sausage and Cider Stuffing

Submitted by: Terry E. Supporting Member (Click to learn more about Supporting Membership)
Living In: Crystal Lake, Illinois, USA
Granny Smith apples and fresh chopped sage flavor this Thanksgiving favorite. 

Photo of: Breakfast Sausage Bread

Breakfast Sausage Bread

Submitted by: Shirley Caldwell 
Any time we take this savory, satisfying bread to a potluck, it goes over very well. We never bring any home. My husband generally makes this bread and prides himself on the beautiful golden loaves. -Shirley Caldwell, Northwood, Ohio 

Photo of: Sausage Broccoli Bread

Sausage Broccoli Bread

Submitted by: Kelly Praska 
'My husband is in the Air Force, so we move often,' relates Kelly Praska of Bellevue, Nebraska. 'This lifestyle lets me make friends - and share wonderful recipes like this one - with people from all over the United States.' 

Skillet Sausage Corn Bread

Submitted by: Carolyn Griffin 
This unique corn bread is prepared in a skillet. I cut it into wedges and serve it with bacon, eggs and fresh fruit for a hearty breakfast. 

Italian Sausage Bread

Submitted by: Debbie Connett 
This Italian-style stuffed bread is packed with eggs, sausage, pepperoni and cheese. When I know I'll really be pressed for time, I bake this a day in advance and reheat slices for breakfast, lunch or dinner. 

Photo of: Papa Felico's Garlic Sausage Bread

Papa Felico's Garlic Sausage Bread

Submitted by: Diane Felico 
Italian bread is topped with sausage, tomato, mozzarella cheese, red bell pepper, and a homemade balsamic vinaigrette to make this delicious treat. 

Photo of: Homemade Sage Sausage Patties

Homemade Sage Sausage Patties

Submitted by: Diane Hixon 
Oregano, garlic and sage add zippy flavor to these quick-to-fix ground pork patties. I've had this Pennsylvania Dutch recipe for years, and it always brings compliments. 

Sausage Bread

Submitted by: Linda 
This is the full meal deal. Prepare packaged bread mix and jelly-roll it around a hearty filling of pork sausage, pepperoni, mozzarella, Parmesan, Cheddar and herbs. This makes a great lunch all by itself or with a salad. 
 
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