The reviewer gave this recipe 1 stars. This recipe averages a 3 star rating.
Reviewed: Jun. 24, 2008
I'll stick to a more traditional use of saffron next time.
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Cooking Level: Beginning

Living In: Grinnell, Iowa, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3 star rating.
Reviewed: May 11, 2008
tried this recipe because i am the daring type and it was unrated and sounded like the perfect pasta dish i was looking for to cook for a girl i was pursueing,her being a pasta fanatic.It did in fact turn out wonderfully and went perfectly with my boneless orange chicken breast recipe. obviously this meal was inteded for a much bigger group than 2,but leftovers the next evening were still great as freshly made.dont change a thing and enjoy this great pasta recipe.
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3 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Britton, South Dakota, USA
Living In: Marshall, Minnesota, USA

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