Southern Comfort Manhattan

Submitted by: Randy 
Home Town: Buffalo, New York, USA
Living In: Kissimmee, Florida, USA
Once you try these you may need to go back to a cheaper whiskey!! Extremely tasty and addicting! I make them shaken. 'Up' on a cool day before dinner, or with ice on a hot day anytime. Good quality ingredients are the key to making this drink unforgettable. However, very well worth it, (if you're over the age of 45 and a Manhattan lover). 

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Holiday Manhattan

Submitted by: yummyinthetummy 
This recipe is definitely not traditional - except in my family. It is sweet, and meant to be! You will have to do the math for single servings, this is the way I got it from my Grandfather, who always made a batch (or two) for the Holidays. 

Shaggy's Manhattan

Submitted by: Shaggy 
Bourbon and sweet vermouth - shaken with ice, strained into a cocktail glass and garnished with a cherry. 

Vermont-Style Manhattan

Submitted by: Linda 
Spiced rum takes the place of bourbon here, for a flavorful switch on this classic cocktail 

Photo of: True Manhattan

True Manhattan

Submitted by: JIBERN 
A classic drink. Stir, most Manhattan drinkers like it that way. Shake it only when asked to do so. May be served up or on the rocks. 

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Rob Roy

Submitted by: c-biskit Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
The blended Scotch version of the Manhattan. Named after the title character in a Sir Walter Scott novel, Rob Roy was a Robin Hood-like figure. 

Manhattan

Submitted by: Brad 
This classic East Coast cocktail--slightly, but not overpoweringly, sweet--is shaken not stirred. 

Midnight Rum

Submitted by: MsMarilyn 
Home Town: Somerset, Kentucky, USA
This is a simple mixed drink that is smooth and slightly sweet. If you don't like the taste of alcohol, then you will enjoy this recipe that I fix when I can't sleep. 

Seventh H'Evan

Submitted by: CDAVINROY 
Home Town: Belleville, Illinois, USA
Living In: Collinsville, Illinois, USA
Named after Evan Williams, this whiskey cocktail is served on the rocks with diet lemon-lime soda. I like this so much, I had to let others know about it. I hope you enjoy it too. 

Photo of: Sazerac

Sazerac

Submitted by: c-biskit Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
An oldie but a goody, this is one of the world's first cocktails, invented in New Orleans in the 19th century. 
 
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