More Recipes Like Rye Bread Party Pizzas - All Recipes
 
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Party Pizzas

Submitted by: ANITAL 
These little pizzas are super easy and make the perfect appetizer. They are little pizzas, made with sausage, cheese and a bit of hot pepper sauce on cocktail bread. Men especially seem to like its hearty flavor. 
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Party Swedish Meatballs

Submitted by: Musselman's® Apple Butter 
Meatballs made from beef and pork sausage combined with special ingredient apple butter are sure to please at your next party! 
Photo of: Rye Snack Rounds

Rye Snack Rounds

Submitted by: FRANNYJ 
These little appetizers are a great way to enjoy the flavors of blended meats and cheese on tasty rye bread slices. 
Photo of: Pepperoni Bread

Pepperoni Bread

Submitted by: Lindsay 
Pepperoni and Muenster are baked together in this yummy appetizer recipe that may be cut into bite-sized pieces, or used as a side dish. It tastes best when served warm. 
Photo of: Mini Pizzas

Mini Pizzas

Submitted by: DENISE00 
Beef and sausage star in these mini pizzas on cocktail rye bread. These can be placed on a cookie sheet, frozen then placed in freezer bags until ready to bake. 
Photo of: Best Football Dip Ever

Best Football Dip Ever

Submitted by: DICE40OUNCE 
This dip is made for 3 to 6 men, sitting together on a Sunday, enjoying football and eating every manly thing possible. Of course, my girlfriend and her friends love it too -- but this stuff doesn't last long. Serve with your favorite tortilla chips and enjoy! 
Photo of: Sausage Bread Ring

Sausage Bread Ring

Submitted by: THEHOKIEFAN 
Living In: Bethlehem, Pennsylvania, USA
Refrigerated pizza dough is rolled around mozzarella cheese and sausage and baked into a golden brown ring perfect for potluck or brunches. 
Photo of: Beefy Cheese Dip

Beefy Cheese Dip

Submitted by: Stephanie S. 
Reminiscent of a zesty taco, this chafing-dish dip envelops ground beef and sausage with rich melted cheese. 
Photo of: Knaakkebrod or Nakkileipa (Scandinavian-Style Rye Crisp Bread)

Knaakkebrod or Nakkileipa (Scandinavian-Style Rye Crisp Bread)

Submitted by: leopardstripes 
Home Town: Blaine, Washington, USA
Living In: Boise, Idaho, USA
Crisp rye breads are traditional throughout Scandinavia because rye has a short growing season suitable to far north, and flat breads or crackers store well during long winters. Enjoy this adaptation topped with slices of Norwegian Jarlsberg cheese or Finnish Lappi cheese. 
Photo of: Spicy Rye Rounds

Spicy Rye Rounds

Submitted by: Kristen Edwards-Good 
This is a recipe that my mother loved to use at the holidays!! It is quick EASY and can be prepared (and frozen) in advance! Enjoy this, it tastes GREAT! 
 
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