Rustic Spaghetti Salad Recipe - Allrecipes.com
Rustic Spaghetti Salad Recipe
  • READY IN 55 mins

Rustic Spaghetti Salad

Recipe by  

"This is a very rustic, easy to prepare version of a pasta salad. Serve with a crusty whole-grain bread."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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Directions

  1. Bring a large pot of lightly salted water to a boil. Cook spaghetti at a boil until cooked through but firm to the bite, about 12 minutes; drain. Transfer spaghetti to a large bowl.
  2. Drizzle olive oil over the spaghetti; toss to coat. Add anchovy fillets, garlic, balsamic vinegar, lemon juice, red pepper flakes, and black pepper; mix. Cover bowl with plastic wrap and refrigerate until chilled.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 15 mins
  • READY IN 55 mins
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Nutrition

  • Calories
  • 430 kcal
  • 22%
  • Carbohydrates
  • 56.3 g
  • 18%
  • Cholesterol
  • 13 mg
  • 4%
  • Fat
  • 16.1 g
  • 25%
  • Fiber
  • 2.5 g
  • 10%
  • Protein
  • 14.1 g
  • 28%
  • Sodium
  • 556 mg
  • 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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