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Russian Tomato Salad
SUBMITTED BY:
Alexandra Romanov
"A wonderful and easy Russian salad. Outstanding with Russian Stew."
RECIPE RATING:
Read Reviews
(10)
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PREP TIME
20 Min
READY IN
20 Min
SERVINGS
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Servings
US
METRIC
INGREDIENTS (
Nutrition
)
2 sweet onions, chopped
2 tomatoes, chopped
3 green bell peppers, chopped
1 cup sour cream
1 tablespoon chopped fresh dill
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DIRECTIONS
In a medium bowl, toss together sweet onions, tomatoes, and green bell peppers.
Blend sour cream and dill in a small bowl. Lightly toss into the salad mixture. Cover, and chill in the refrigerator until serving.
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REVIEWS
Reviewed on Sep. 25, 2003 by EPICKETT
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EPICKETT
Sep. 25, 2003
This is a simple and quick salad as well as being very tasty and great for summer eating!
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4 users found this review helpful
This is a simple and quick salad as well as being very tasty and great for summer eating!
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Reviewed on Feb. 22, 2007 by Chef Sam
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Chef Sam
Feb. 22, 2007
This was spectacular! My Russian dinner guest found it authentic. I used Green, orange & yellow pepper. I cut the pepper quantity in half. I used extra dill. I barely cut the sour cream quantity. This chilled in refrig 3 hours. We enjoyed it tremendously. It served 8 even though I cut the portion of peppers. We loved it and will make it again! We had it with Roast Leg of Lamb with Artichokes and Russian Salmon and Potato Salad. A wonderful combo. My first intro into Russian cooking and now I'm excited to do more!
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2 users found this review helpful
This was spectacular! My Russian dinner guest found it authentic. I used Green, orange &...
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Reviewed on Apr. 20, 2005 by
ELIZAVETA
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ELIZAVETA
Apr. 20, 2005
This is one of my favourite salads. Though I don't use red pepper. I do this simply with tomatoes, cucumbers and onions. And some herbs. It can also be done with mayonnaise. For a quick salad I cut up one cucumber, one tomato, one onion, add some herbs and about a big spoonful of sour cream or mayonnaise and mix it up. You'll be able to tell. It should be mixed the same as something like tuna salad or potato salad.
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2 users found this review helpful
This is one of my favourite salads. Though I don't use red pepper. I do this simply with...
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Reviewed on Aug. 9, 2004 by
NFARBOTKO
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NFARBOTKO
Aug. 9, 2004
This was a great way to get rid of some tomatoes and peppers from the garden, but it needed a little something. It tasted better the next day after the flavors had time to blend.
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2 users found this review helpful
This was a great way to get rid of some tomatoes and peppers from the garden, but it needed a...
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Reviewed on Jun. 7, 2005 by
MRSBRIGHTSIDE
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MRSBRIGHTSIDE
Jun. 7, 2005
This recipe called for too much onion. I only used one and the taste was still overwhelming.
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1 user found this review helpful
This recipe called for too much onion. I only used one and the taste was still overwhelming.
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Reviewed on Jul. 15, 2008 by lerie
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lerie
Jul. 15, 2008
Loved this recipe with rainbow trout at our BBQ.Did use a little less onion and sour cream (not much less of either).Was perfect with the fish! thankyou.
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0 users found this review helpful
Loved this recipe with rainbow trout at our BBQ.Did use a little less onion and sour cream...
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Reviewed on Apr. 28, 2008 by Amy
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Amy
Apr. 28, 2008
Tried this because I needed a side dish for russian beef stroganoff, but was disappointed. Way too much sour cream to be tasty--and I like sour cream. It was not a solid side dish. I will not make again.
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0 users found this review helpful
Tried this because I needed a side dish for russian beef stroganoff, but was disappointed. Way...
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Reviewed on Feb. 6, 2008 by Ruth Isaac
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Ruth Isaac
Feb. 6, 2008
My family loves Russian Salad of any kind. In fact we have been making it for years and throw in any ingredients that are handy. We used pomegranate seeds once and the salad looked so beautiful it was a shame to eat it. As far as we are concerned anything goes with or into Russian salad! Ruth Isaac, Kuala Lumpur
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0 users found this review helpful
My family loves Russian Salad of any kind. In fact we have been making it for years and throw...
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Reviewed on Oct. 2, 2006 by KALICEC
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KALICEC
Oct. 2, 2006
Sorry, but we didn't like this at all.
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0 users found this review helpful
Sorry, but we didn't like this at all.
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Russian Tomato Salad
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Nutritional Information
Russian Tomato Salad
Servings Per Recipe: 6
Amount Per Serving
Calories: 136
Total Fat:
8.4g
Cholesterol:
17mg
Sodium:
28mg
Total Carbs:
13.9g