Only mods: Used three onions in place of leeks, Better Than Bouillon vegetable broth instead of chicken broth, whole milk in place of half-and-half (half + half = whole, so I figure that works! *grin*), and didn't peel potatoes.
I thought this was quite good and rich-tasting. DBF said there was a taste in it that he didn't like, but he wasn't able to identify it. I would have liked it to taste a little more dilly, but maybe my tiny jar of dill is just too old. It will certainly get used up quickly enough if I keep making this recipe!
This soup will not keep you full for long, so consider adding or serving with some sort of protein (chicken on side or in chunks in soup, seitan (for vegetarians), hard-boiled eggs, beans...).
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Only mods: Used three onions in place of leeks, Better Than Bouillon vegetable broth...