Rum and Raisin Banana Smoothie Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by lutzflcat
Reviewed: Apr. 29, 2014
This was a breakfast smoothie, so I sub’d rum extract for the rum (too early in the day for booze), and it worked fine. This is surprisingly tasty, and these flavors all partner well with each other. I did add a bunch of ice to it because a frozen banana did not make it slushy at all. For my taste, I will probably add more nutmeg in the future. I drink a lot of smoothies, this is a good one, and must say that this tasted totally different from any that I’ve ever made.
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Photo by lutzflcat

Cooking Level: Intermediate

Home Town: Cincinnati, Ohio, USA
Living In: Lutz, Florida, USA


 
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