Rum Sugar Cookies

SUBMITTED BY: millie atchison 

"Cookies that taste like eggnog! These are a perfect addition to your holiday cookie trays! Try sprinkling a little nutmeg on top of each cookie!"
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PREP TIME  20 Min
COOK TIME  9 Min
READY IN  2 Hrs 30 Min
Original recipe yield 4 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 cup butter
  • 2 eggs
  • 1 cup white sugar
  • 1 teaspoon rum flavored extract
  • 1/2 teaspoon almond extract
  • 1/8 teaspoon ground nutmeg

DIRECTIONS

  1. Mix together flour, baking soda, salt, baking powder, and butter until the mixture resembles cornmeal.
  2. Combine eggs, sugar, rum extract, almond extract, and nutmeg until well mixed. Pour the egg mixture into the flour mixture. Stir until well blended. Divide the dough into two equal halves. Refrigerate the dough for 2 hours.
  3. Preheat the oven to 350 degrees F (175 degrees C).
  4. Place dough on a lightly floured surface. Roll the dough out until it is 1/8 inch thick. Using a cookie cutter cut the dough into cookies (whatever shapes you please). Place the cookies on an ungreased baking sheet.
  5. Bake in the preheated oven until the edges are golden, 7 to 9 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

FOOTNOTES

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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 3.81 star rating.
Reviewed on Nov. 25, 2005 by GILL846 
These are fantastic! I have been making them for five or six years straight and they are... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.81 star rating.
Reviewed on Jul. 13, 2003 by MMPEARSON 
This cookie is delicious and I didn't even follow the directions right. I still made them but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.81 star rating.
Reviewed on Dec. 22, 2003 by TERIKAY 
Wonderful!!! Dough was easy to work with, cookies held their shape very well. Excellent... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.81 star rating.
Reviewed on Dec. 20, 2003 by ANGELA97303 
These cookies are perfect if you are not looking for a super sweet cookie. They do have a hint... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.81 star rating.
Reviewed on Jul. 13, 2003 by Maggie 
They didn't taste much like eggnog but they were great and a big hit at our christmas party,... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.81 star rating.
Reviewed on Jul. 15, 2003 by Babz 
This recipe tastes nothing like eggnog. The cookies were good, but certainly not eggnog good.... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.81 star rating.
Reviewed on Jul. 15, 2003 by Amy 
My family didn't think they tasted anything like egg nog. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.81 star rating.
Reviewed on Dec. 4, 2003 by GNEE1 
Friends ask me to make this cookie every year. Very good. Dough can be tough to work with if... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.81 star rating.
Reviewed on Feb. 15, 2008 by Jaime W 
I didn't think they cookies tasted like eggnog but I did like the rum flavoring. It was very... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.81 star rating.
Reviewed on Nov. 29, 2007 by DECAR48 
These cookies melt in your mouth! I liked the flavor, but I have to agree with others that I... MORE


 
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Nutritional Information
Rum Sugar Cookies

Servings Per Recipe: 48

Amount Per Serving

Calories: 82

  • Total Fat: 4.1g
  • Cholesterol: 19mg
  • Sodium: 73mg
  • Total Carbs: 10.2g
  •     Dietary Fiber: 0.2g
  • Protein: 1.1g

VIEW DETAILED NUTRITION

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