Excellent, authentic recipe, just like you get on the East Coast. MAKE IT EASIER! 1) SKIP 2-HOUR CHILLING! Instead, I sandwiched a ball of dough between 2 pieces of saran wrap, rolled to 9" round, peeled off the top layer of plastic, placed fillings, cut with pizza cutter and was ready to go! 2)FRESH ANYTIME: This dough refrigerates VERY well so you might as well make the whole recipe, refrig until needed, and then bake as much as suits your household. OTHER TIPS: 1) Choco filling: 1 cup chocolate chips (chopped) tossed with 1/2 cup white sugar, fill as usual. 2) after making your rolled crescents, chill for 10-20min in the fridge so they maintain the pretty shape while baking. this is optional, but easy if you skipped 2h of chilling.
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Excellent, authentic recipe, just like you get on the East Coast. MAKE IT EASIER! 1) SKIP...