Reviewed: Dec. 18, 2011

Very unique appetizer. I made this for my family's holiday dinner. I thought the dip was delicious, and many people tried it, but it wasnt really a huge hit. I might make it one more time. It definitely gets points for being different.

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Reviewer:

TALAIRYS

Reviewed: May 9, 2011

Excellent appetizer recipe. Served at our 2011 Kentucy Derby Party and this dip was definitely the winner. Great thing is you can fix ahead.

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Reviewer:

Tillie

Reviewed: Nov. 22, 2010

my husband loved this, we poured it over cream cheese

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Reviewer:

usmckett

Reviewed: Dec. 2, 2009

My sister, Jenny, brought this to our Thanksgiving dinner and it was delicious. Like she noted in her review, nobody knew what to do with it. In addition to dip, it would make a great cranberry sauce or used in place of jelly/jam in other recipes. Very flavorful!

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Reviewer:

sarah

Cooking Level: Intermediate

Home Town: Chaska, Minnesota, USA

Living In: Prior Lake, Minnesota, USA

Reviewed: Nov. 27, 2009

Yum! People didn't really know what it was. Thinking it was just cranberry sauce it got skipped over. Needs a label or something if you are putting on a buffet. Was really tasty though.

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Reviewer:

Jenny

Cooking Level: Intermediate

Home Town: Minneapolis, Minnesota, USA

Reviewed: May 30, 2009

YUM!! Everyone I made this for loved it. I also poured some of this over cream cheese and ate it with the pretzels...sooo good!

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Reviewer:

Camilla

Reviewed: Nov. 28, 2008

Very tasty!! A nice alternative to some of the heavy dips that I have prepared in the past.

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Reviewer:

SmileyRug

Cooking Level: Intermediate

Reviewed: May 11, 2008

I made it exactly as written. Took it to a "Red Hat" party and it was a hit.

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Reviewer:

Margie

Reviewed: Jan. 28, 2008

Very unusual- no one was sure what to think looking at this in the bowl but once people tried it it was gone in a flash. Its a great holiday type recipe- I served it at a Christmas party and it really fit the bill.

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