Photo of: Alan's Ultimate Bran Muffins

Alan's Ultimate Bran Muffins

Submitted by: Jay 
Home Town: Brooklyn, New York, USA
Living In: Brentwood, Tennessee, USA
These hearty whole wheat muffins get their sweetness from honey and raisins! 

Photo of: Molasses Bran Muffins

Molasses Bran Muffins

Submitted by: Mindy 
These moist bran muffins are sweetened with molasses and filled with raisins. 

Photo of: Cran-Orange Bran Muffins

Cran-Orange Bran Muffins

Submitted by: Kera Bredin 
With their pleasant orange-and-cranberry flavor, these moist muffins from Kera Bredin of Vancouver, British Columbia make a great lunch-box stuffer or after-school snack. 

Photo of: Banana Bran Muffins

Banana Bran Muffins

Submitted by: Shelley Mitchell 
Our four daughters love these spiced moist muffins. With a little help from myself or my mom, the girls are all learning to be great cooks. 

Photo of: Low Fat Apple Bran Muffins

Low Fat Apple Bran Muffins

Submitted by: Jenny Wong 
Bran muffins, lightly sweetened with apples and brown sugar. I like to snack on these muffins, they're good, and they're healthy too. 

Apple Bran Cheddar Muffins

Submitted by: Holly 
These gently-sweetened cinnamon-apple-bran muffins have a little Cheddar tang. 

Photo of: Healthier Bran Muffins

Healthier Bran Muffins

Submitted by: inadelirium 
Home Town: Wheatland, California, USA
Living In: Sacramento, California, USA
Vanilla soy milk and brown sugar work with bran cereal to make a tasty morning treat. 

Photo of: Classic Bran Muffins

Classic Bran Muffins

Submitted by: Janet Kalman Villada 
A delicious source of fiber! My family have them almost every morning. You may substitute dates for the raisins if you wish. 

Photo of: Bran Muffins a la Brian

Bran Muffins a la Brian

Submitted by: Tammy 
A bran muffin made with buttermilk and golden raisins. This is a recipe that is a combination of a variety of trials and errors. It is the only bran muffin recipe my husband likes. 

Photo of: Low-Fat Blueberry Bran Muffins

Low-Fat Blueberry Bran Muffins

Submitted by: Hilary Lyons 
These muffins are just as delicious and moist as regular muffins! They'll be gone before they have time to cool. Low-fat, healthy and yummy, imagine that. 
 
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