Succulent round steak seared, then braised in cream of mushroom and French onion soups until tender. Great with mashed potatoes, as it makes it's own gravy.
Photo by: Scotdog
Posted: Nov. 19, 2007
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Photo by: Lisa
Posted: Jan. 23, 2008
Photo by: homeschooler3
Posted: Aug. 20, 2009
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