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Photo of: German Rouladen

German Rouladen

Submitted by: Ron Oldham
Meat rolls filled with bacon, onions and pickles. Delicious, easy recipe learned while visiting Germany. 
Photo of: German Beef Rouladen

German Beef Rouladen

Submitted by: DebbyO
Living In: Greenwood, Indiana, USA
Thin steaks are wrapped around bacon and onions, pan-fried, and then simmered in beef broth, which is, in turn, made into a sour-cream gravy in this traditional German recipe. Guten Appetit! 

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Beef Rouladen

Submitted by: Janet Crooks
Provided by: Taste of Home
It took me years to work up the nerve to try a recipe that called for meat to be wrapped around pickles and cooked. Once I did, though, it became a favorite. My husband and boys request this for Christmas dinner. 

Mushroom Stuffed Beef Rouladen

Submitted by: MICHELLE0011
Thin slices of beef are wrapped around a mushroom filling, then braised in the oven until tender. 
Photo of: Rouladen

Rouladen

Submitted by: Michelle
Braised sirloin steak rolls, seasoned with Dijon mustard and stuffed with onion and pickle wedges. Topped with gravy. 
Photo of: Halloween Bloody Baked Rats

Halloween Bloody Baked Rats

Submitted by: Mama Mayhem
This is a fun, inexpensive, creepy Halloween entree that will gross out and impress your dinner guests. It is mini meatloaves baked in tomato sauce that are shaped like rats with cheese in the middle. When you cut it open, gooey cheese will come oozing out. Garnished with a spaghetti noodle tail and carrot ears, these pests are sure to be a devilishly delectable dinner. 

Cyndee's Best Slow Cooker Italian Pot Roast

Submitted by: Cyndee S.
One family's favorite pot roast recipe simmers top round steak, onions, red and green bell peppers, and celery in a savory slow cooker preparation that puts a hearty meal on the table right when you're ready to eat. 
Photo of: Blazing Steak

Blazing Steak

Submitted by: Patrick
Habanero peppers, horseradish, and garlic give round steak the perfect balance of heat and flavor. 

Pickled Sausage

Submitted by: Mike
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Photo of: Pakistani Meatballs with Gravy (Koftay)

Pakistani Meatballs with Gravy (Koftay)

Submitted by: Shazia Ahmed
Meatballs made with an exciting blend of spices are cooked in a smooth, flavorful yogurt gravy. This is a classic Pakistani recipe that's great garnished with coriander and served with naan. 
 
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