Photo of: Pasta Bake

Pasta Bake

Submitted by: jojolyn 
Living In: Marion, Wisconsin, USA
This quick and satisfying dish is an easy compilation of sauteed ground beef and onions mixed with mushrooms, spaghetti sauce, mozzarella and cooked mostaccoli. Bake it for a mere 20 minutes and serve! 

Tomato and Bacon Pasta Bake

Submitted by: Jayne 
This is a fantastic twist on an ordinary pasta bake. Quick and easy to make and one which you can use forever! 

Ham and Cheese Pasta Bake

Submitted by: DANIELLE M. 
Not what you may be thinking, this is NOT ham mac n' cheese! This is just a simply wonderfully baked pasta dish with tasty ham. The pasta is put in the casserole dish dry, and it cooks in the oven! 

Photo of: Pizza Pasta

Pizza Pasta

Submitted by: ATHIELEN 
Rotini baked with ground beef, pepperoni and spaghetti sauce. 

Photo of: Three Cheese Baked Pasta

Three Cheese Baked Pasta

Submitted by: Lalena 
Mozzarella, provolone and Parmesan cheeses are layered with cooked pasta, tart sour cream and tomato sauce flavored with onions and ground meat to make a deliciously hearty casserole. 

Photo of: Southwest Pasta Bake

Southwest Pasta Bake

Submitted by: Carol Lepak 
Fat-free cream cheese and reduced-fat cheddar make this creamy casserole lower in fat and calories. It's a good way to get our kids to eat spinach in 'disguise'. --Carol Lepak of Sheboygan, Wisconsin 

Photo of: Mozechilli Casserole

Mozechilli Casserole

Submitted by: LaDonna Reed 
Simple layers of cooked ground beef, ready-made spaghetti sauce, rotini pasta and mozzarella cheese bake into a quick and easy meal. 

Photo of: Easy Pasta Casserole

Easy Pasta Casserole

Submitted by: Pamela Saunier 
This is a delicious pasta dish that is very easy to make. I like to use spiral noodles, but this recipe can be made with any shaped pasta. Serve with a salad and warm bread if desired. 

Photo of: Pasta Pizza Venison Bake

Pasta Pizza Venison Bake

Submitted by: Donna Thomas 
Venison gives a pleasant change-of-pace flavor to this quick-to-fix pasta casserole. 'Since my husband is an avid hunter, I'm always trying to find new ways to prepare ground venison,' writes Donna Thomas from Bark River, Michigan. 'Even those who usually don't care for the meat will like this hearty on-dish meal.' 

Photo of: Pasta Broccoli Bake

Pasta Broccoli Bake

Submitted by: Donna 
Make a rich and filling broccoli bake with a savory cheese sauce of butter, flour, milk, Parmesan and sharp Cheddar. Add garlic salt, nutmeg and thyme, combine with cooked broccoli and pasta, then bake with a grating of Swiss cheese over the top. 
 
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