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Rosenmunnar

SUBMITTED BY: G. Crandall  PHOTO BY: L'Amour De La Cuisine 

"Swedish thumbprint cookies."
Rosenmunnar Recipe
RECIPE RATING:
This recipe has been rated 223 times with an average star rating of 4.5
Read Reviews (188)
Original recipe yield 6 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup butter, softened
  • 1/2 cup white sugar
  • 2 cups sifted all-purpose flour
  • 1/2 cup any flavor fruit jam

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Cream butter and sugar until light and fluffy. Add sifted flour, and mix well. Shape dough into 1 inch diameter balls and place on cookie sheets. Imprint your thumb in the center to make a 1/2 inch indentation. Fill with your favorite preserves.
  3. Bake 15 to 20 minutes or until golden brown at the edges.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on dec. 17, 2007 by QUEENOFGREATJUNK 
INCREDIBLE! This is my kind of cookie...I made them for a cookie swap, but decided not to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on aug. 25, 2007 by Jules M.E. 
sooo good! especially when you first take them out of the oven, they're just like air. I added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on nov. 12, 2006 by KATYPI 
For several years, this has been my go-to cookie recipe when I need something fast and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on jan. 30, 2006 by Sandra H. 
I was born in Sweden and my mom always made these cookies! If you substitute about 1/4 cup of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed on jan. 1, 2005 by CASSIADAWN 
Nice, pretty looking little thubmprint type cookies. The dough is very easy to work with... I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed on dec. 2, 2008 by SuZySHooZ 
I love this cookie..My Mom made this exact recipe every Christmas...but..she rolled them into... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on jun. 2, 2003 by Lil_V 
Very good! My swedish grandma used to make these all the time! I put them in the oven for 10... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on feb. 4, 2007 by Baker Boy 
I love these cookies! They're so easy to make and the end results are just fantastic. They... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on aug. 3, 2008 by Sue T 
we were making our wild plum jelly and I got online to see what I could make with it I decided... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on sep. 2, 2006 by FritzieMaurelle 
Delicious and so very easy to make. I made a half batch, but mistakenly added the same amount... MORE

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Nutritional Information
Rosenmunnar

Servings Per Recipe: 72

Amount Per Serving

Calories: 47

  • Total Fat: 2.6g
  • Cholesterol: 7mg
  • Sodium: 19mg
  • Total Carbs: 5.6g
  •     Dietary Fiber: 0.1g
  • Protein: 0.4g

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