Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Rosemary Steak

SUBMITTED BY: Susan Wilson

"This is a wonderful steak dish that was prepared for me when I lived in Argentina. This Argentinean steak dish is quite popular in various restaurants around Buenos Aires."
RECIPE RATING:
The reviewer gave this recipe 26 stars. This recipe average a 4.5 star rating.
Read Reviews (20)
PREP TIME  3 Hrs
COOK TIME  16 Min
READY IN  3 Hrs 16 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup red wine
  • 1 teaspoon salt
  • 1 sprig fresh rosemary
  • 4 New York strip steaks, cut 1-inch thick

DIRECTIONS

  1. Combine the red wine, salt and rosemary in a small bowl. Let stand at room temperature for 2 to 3 hours.
  2. Heat a large griddle or cast-iron skillet over high heat. Place the steaks on the hot pan, and cook for about 8 minutes per side, or to desired degree of doneness. The internal temperature should be at least 145 degrees F (62 degrees C) for medium rare. Pour in the wine mixture, and allow it to boil for a minute. Serve steaks with sauce on a deep platter.

FOOTNOTES

ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2004 by TchrJrHi
Very delicious. Simple to prepare and tastes great. I used dried herbs...didn't have the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2004 by SMPARSONS
Nice, I removed the steaks before doing the reduction and added a little garlic and butter... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2003 by Dawn
Very good. Though since I didn't have any fresh rosemary, I tried it with fresh basil. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2006 by MCWIGGI
We really liked this recipe. I put the steaks in the wine to marinate for about 30 minutes-... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 14, 2007 by MAIBOCK
I was skeptical about this recipe and took some of the others advice. After removing the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2008 by cricrinapoli
This recipe is simple & delicious. The only change I made was to add garlic since I'm Italian... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2008 by Anna
I LOVE this sauce. I was skeptical about the red wine and rosemary combination, but the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2007 by ErinW
This was a good steak recipe. And I loved having an excuse to open a nice bottle of red. ;-) MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2007 by SALSA4412
This recipe was awesome! Tasted so good! I actually wound up adding some worcestershire sauce... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2007 by CharityAmber
Our grill is out of commision and I was not optomistic about finding a good pan-steak recipie-... MORE

MORE MEMBER REVIEWS

 
www.allrecipes.com
ADVERTISEMENT