These are amazing! I followed the recipe exactly with the one exception of rolling the dough into a log before I chilled it, per other reviews. Then when it came time to bake, it was very easy to just slice. I found it easier to use my hands to blend the flour, salt, rosemary mixture into the sugar, egg mixture. The sugar on top helps add the right amount of sweet. Even though these are perfect as is, next time I will add lemon zest as some have suggested.
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These are amazing! I followed the recipe exactly with the one exception of rolling the dough...