More Recipes »
More Menus »
All Holidays and Events »
More Videos »
In this method, which can be used with all types of poultry, olive oil infused with garlic and rosemary is rubbed between the skin and meat of the bird before roasting.
Photo by: ROYSAPER
Posted: Nov. 28, 2005
My Profile | Cooks I Like Reviews | Photos Recipes | Menus | Blog Brands I Like
Photo by: INSPIRON41
Posted: Jan. 6, 2006
Photo by: Jacalack19
Posted: Nov. 22, 2006
Photo by: alishia
Posted: Nov. 29, 2006
Photo by: Kim
Photo by: Jenn Jones
Posted: Nov. 28, 2007
Photo by: artgrrl
Photo by: lemmon
Posted: Nov. 29, 2007
Photo by: Christine
Posted: Dec. 3, 2007
Photo by: jinkzzmec
See something worth saving? Register now to save all your favorites in your Recipe Box.
Sign up for FREE Now!
Make Mealtime Easy Save our menus, tweak them, or create your own.
Try Menu Planner
Collect and create menus! Start Today
Going grocery shopping? Start creating lists organized by grocery aisle today!
Read our allrecipes.com blog