This dish brings about a strange fusion of flavors that, frankly, isn't at all appealing. I saw what other reviewers said about the flavors not going together, but tried it myself to see. I made it exactly as the recipe stated.
The glaze has a very strong Asian flavor that I didn't expect, but the sweet orange/teriyaki-esque flavor paired with rosemary was not pleasant whatsoever. It was also a bit too sweet; perhaps using oranges instead of just orange juice might be better? I also discovered that the chicken came out pretty dry, which I noticed a few other people have mentioned, but that might have been my own cooking error; who knows. Dinner was ok, but the leftovers were unpalatable. I will continue searching for a good chicken stable; this doesn't fit the bill at all.
Was this review helpful?
3 users found this review helpful
This dish brings about a strange fusion of flavors that, frankly, isn't at all appealing. I...