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Rosemary Chicken Stew

By: SAHARA836  
"This is a great healthy, hearty dish for a cold night. It's particularly good served with homemade biscuits! If you prefer, put ingredients in a casserole and bake in the oven at 350 degrees F."

Rating: This weblink has been rated 3 times with an average star rating of 3.3 Read Reviews (3)

Rate/Review | 310 people have saved this

What to Drink?

Wine Merlot
Prep Time:
25 Min
Cook Time:
2 Hrs 30 Min
Ready In:
10 Hrs 55 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 pounds boneless skinless chicken breasts, cut into bite-size pieces
  • 1 (10 ounce) package fresh mushrooms, sliced
  • 3 medium onions, sliced
  • 1 (16 ounce) can diced tomatoes with juice
  • 1 pound carrots, sliced
  • 4 celery ribs, sliced
  • 1 pound dried great Northern beans, soaked overnight
  • 6 cloves garlic, chopped
  • 1 1/2 teaspoons dried rosemary
  • water
  • salt and pepper to taste
  • cornstarch

Directions

  1. Into a large stock pot over medium heat, place chicken, mushrooms, and onions. Mix in tomatoes, carrots, and celery. Then stir in beans, garlic, rosemary, and enough water to not quite cover. Bring to a low simmer, and cook until chicken is soft, about 2 to 3 hours. Season with salt and pepper to taste. To thicken, stir in cornstarch, if necessary.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 365 | Total Fat: 6.6g | Cholesterol: 57mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2006 by crunchymama 
VERY good! A friend and I exchange meals once a month and this was a hit with both our... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2006 by Mom of many mouths to feed 
Perhaps I was wanting something different, but this was basically really thick chicken noodle... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2006 by DART1121 
This has a nice flavor. I didn't thicken it due to time constraints. I also forgot to soak... MORE

 
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