More Recipes Like Rose Galletta's Ricotta Pie - All Recipes
 
Photo of: Ricotta Pie (Old Italian Recipe)

Ricotta Pie (Old Italian Recipe)

Submitted by: Misty 
This is an old Italian recipe for a pie with a sweet crust--just like from the old country. My in-laws are Italian and they say that this is the best pie. 
Photo of: Ricotta Pie

Ricotta Pie

Submitted by: CONNIE263 
Flecks of creamy chocolate are mingled with the richness of ricotta cheese and lots of eggs. 
Photo of: Italian Ricotta Cheese Pie

Italian Ricotta Cheese Pie

Submitted by: MARBALET 
The graham cracker crust on this heavenly pie is sweetened with honey. The filling is made with ricotta cheese, lots of eggs, and more honey. It 's studded with slivered lemon peel and almonds and topped with pumpkin seeds. Then this treat is baked, chilled and served to raves. 
Photo of: Nona's Ricotta Pie

Nona's Ricotta Pie

Submitted by: shirleyo 
Much like a rice pudding, small cooked pasta is baked with eggs, ricotta, sugar and vanilla for a creamy, comforting dessert. 
Photo of: Creamy Ricotta Pie

Creamy Ricotta Pie

Submitted by: lashley 
Home Town: Delray Beach, Florida, USA
Ricotta cheese makes a smooth and creamy pie filling. 
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Italian Holiday Pie

Submitted by: Linda Wood 
Eggs, ricotta cheese and cooked rice give this scrumptious pie a lovely texture. It 's also studded with candied orange and lemon rind, and topped with a beautiful lattice top. Makes a 10-inch deep-dish pie. 
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Sweet Pie

Submitted by: LLYONS 
This is a traditional Easter pie in my family. It has been in my family for as long as I can remember. 
Photo of: Ricotta Cheese Pie II

Ricotta Cheese Pie II

Submitted by: MARBALET 
This pie 's filling is made with evaporated milk so it 's very creamy, and the whipped egg whites folded in at the last minute make it light and airy. A bit of fresh lemon juice adds a refreshing taste to the finished pie. Decorate the top with sliced kiwi and strawberries. This recipe makes two 9-inch pies. 
Photo of: Ricotta Cheese Pie I

Ricotta Cheese Pie I

Submitted by: Linda C. 
To make this pie 's creamy, delicately-flavored filling, combine eggs, ricotta, milk, vanilla, sugar and cornstarch, and then pour it into a prepared crust. Bake the pie for an hour until it 's set. Serve with sweetened, sliced strawberries. 
Photo of: Italian Rice Pie I

Italian Rice Pie I

Submitted by: Star Pooley 
This traditional Easter dessert is made with lots of eggs, heavy cream, ricotta, rice and crushed pineapple. This lovely filling is poured into a large 9x13-inch pan, baked and served chilled. 
 
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