Recipe by ALLEYCAT26
"A great idea for a quick lunch or dinner. Rich in fiber."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
potatoes, peeled and sliced
carrots, peeled and sliced
fresh dill weed
We liked this recipe. I used prepared basil pesto instead of making my own so it was quick and you can easily adjust to taste. A little salt and pepper. Colourful side-dish.
Nice taste and verry tasty with Asparagus and Tomato Salad with Yogurt-Cheese Dressing. a nice veggie meal
Good needs more pesto I also added parsnips which added good flavor, a keeper recipe
It was good, but not something we'd repeat often. A lot of effort and not enough bang for the palate buck.
Good will make again
* Percent Daily Values are based on a 2,000 calorie diet.
Root Vegetables Baked in Pesto Sauce
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 96
Easy weeknight dinners, ready in a flash.
Enjoy the bright days of summer with easy recipes.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
What's cooking in Polson? This impressive lamb dish.
See how to make a pesto and potato pizza.
A classic pesto sauce with basil, walnuts, garlic, and Parmesan.