Ron's Bread Machine White Recipe
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Ron's Bread Machine White

By: Ron Evers 
"This bread stays fresh longer than any 'standard' white bread we have tried."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (127)

4,011 Saves

Prep Time:
5 Min
Cook Time:
3 Hrs
Ready In:
3 Hrs 5 Min

Servings  (Help)

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Original Recipe Yield 2 pound loaf
 

Ingredients

  • 1 cup water
  • 1 extra large egg, beaten
  • 2 tablespoons dry milk powder
  • 1 tablespoon white sugar
  • 2 tablespoons vegetable oil
  • 1 1/2 teaspoons salt
  • 1 cup bread flour
  • 2 cups all-purpose flour
  • 1 1/4 teaspoons active dry yeast

Directions

  1. Place ingredients in order suggested by your manufacturer.
  2. Select basic bread setting, normal crust.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 124 | Total Fat: 2.6g | Cholesterol: 17mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 24, 2004 by Butterfly Flutterby   view full review
Outstanding! Increased sugar to 1/3 cup and that was perfect. I didn't have powdered milk so I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 7, 2008 by ireneb   view full review
I am a first time bread maker user and I made three other loafs from different recipes, I have...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 12, 2004 by KRISTIN THOMSON   view full review
This is the best bread machine recipe ever!! It actually tastes like my Grandma's homemade...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 21, 2006 by Christine   view full review
We attacked the defenseless loaf hot from the machine. Armed with serrated knife, cutting...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 12, 2008 by Jennie   view full review
I followed the recipe exactly. Too many people rate a recipe after making sevearal changes. In...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 19, 2008 by CathyW   view full review
I am not a huge fan of bread machines, but we were out of bread one night and I thought to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 13, 2009 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
Only having made bread with bread flour, I was curious to see what this loaf would be like...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 12, 2004 by CARRIELL   view full review
This is the best white bread recipe I have found so far. It is very easy to prepare and has a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 26, 2010 by Kate Fisher   view full review
I made this last night and it did turn out good. Nice consistency. I won't lie though, it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 18, 2003 by Jake   view full review
I make this bread 2-3 times a week! The texture is great. I use the light crust setting. ...

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