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Reviewed: Jun. 10, 2006

I gave this five stars because it was surprisingly good for such a simple recipe. We added sour cream and salsa as toppings. Will make again for sure.

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CHEFJULIE1

	Cooking Level: Intermediate Home Town: Boulder, Colorado, USA Living In: Chesterfield, Virginia, USA
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Reviewed: Feb. 6, 2006

Way to many olives!!! Not enough salsa, could not tast chicken.

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Dylan

	Cooking Level: Intermediate Living In: Boulder, Colorado, USA
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Reviewed: Jan. 26, 2004

i personally like spicy food but i was thrilled when i found out that u still can get a great taste even without the spice, this is a very innovative recipe

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Yummy! My whole family (husband and kids, ages 5 & 3) loved these. They didn't take too long and were VERY easy. My husband said the only thing they were missing was some sour cream (we ate them with no toppings).

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SHELLIMUS


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Reviewed: Dec. 9, 2003

My family loved this quick,easy recipe for tacos! It's a great tasting twist on the traditional tacos with ground meat!

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MARIE OLSON


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Reviewed: Dec. 8, 2003

I sprinkled the mixture with a little garlic salt, added some cheese, then folded them like Chimichangas and grilled them.

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Wilemon

	Cooking Level: Expert Home Town: Afton, Virginia, USA Living In: Larkspur, Colorado, USA
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Rolled Tacos

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