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Rocky Road Freeze

By: JELL-O  
"This frozen sweet dessert is full of your favorites--chocolate, peanuts and marshmallows with a wafer cookie crust."

Rating: This weblink has been rated 13 times with an average star rating of 4.2 Read Reviews (11)

Rate/Review | 1,432 people have saved this

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
  • 1 cup cold milk
  • 1 (3.9 ounce) package JELL-O Chocolate Instant Pudding
  • 1 (8 ounce) tub COOL WHIP Whipped Topping, thawed, divided
  • 3/4 cup JET-PUFFED Miniature Marshmallows
  • 1/3 cup chopped PLANTERS COCKTAIL Peanuts
  • 1/4 cup semi-sweet chocolate chips
  • 25 NILLA Wafers, coarsely chopped

Directions

  1. Line 9-inch round pan with plastic wrap; set aside. Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat until blended.
  2. Stir in 2 cups COOL WHIP and all remaining ingredients except wafers.
  3. Spoon into pan. Top with wafers; press lightly into cream cheese mixture.
  4. Freeze 4 hours or until firm. Remove dessert 15 min. before serving. Unmold onto plate; discard plastic wrap. Serve with remaining COOL WHIP.

Footnotes

  • Size-Wise: Looking for a sweet treat to serve at your next get-together? Since this easy-to-make dessert serves 12, it's the perfect choice!
  • How to Soften Cream Cheese: Place completely unwrapped package of cream cheese on microwaveable plate. Microwave on HIGH 15 sec. or just until slightly softened.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 250 | Total Fat: 14.8g | Cholesterol: 23mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2009 by BARBARA1940 
The kids loved this one! I didn't change a thing on it, but you could very easily use a graham... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2009 by ESTRIFFLER 
I liked this, but my family (husband and 2 6 year olds did not), perhaps because I used lower... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2009 by MRSG Supporting Member (Click to learn more about Supporting Membership)
This is so easy to make and tastes wonderful. I did not change a thing but thought I'd put... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2009 by toothrees 
This is good. I would like a darker chocolate. I might ad some cocoa next time. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2009 by neo 
I made this as written and my family really enjoyed it. Fast and simple and good... Thanks! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 21, 2009 by great_girl11 
Excellent. Next time I'll make it with a Oreo cookie crumb or graham cracker crumb crust though. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2009 by readernut 
I made this a little differently. I used a pastry crust that I pre-baked. I then used all... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2009 by Kim 
Really, really good. We did these in cups with a stick for popcicle style and the kids loved... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2009 by Sekhmet4Ever 
I didn't exactly follow the recipe. I printed it out and lost it, so when I was making it I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2009 by mark 
Very great pie, I used a pre made crust, fat free cream cheese, sugar free white chocolate... MORE

 
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