Rocky Road Cheesecake Recipe

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Jul 25, 2007

Yummy! Very chocolatey! I didn't have heavy cream so I used "dream whip" instead and it turned out really nice. Less calories too! : ) I also substituted pecans for the walnuts. Great for a hot summer day. I will make this again.

—britishcolumbiagirl

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Nov 23, 2005

This recipe is awesome!!!! Not only does it look exquisite, but it tastes wonderful!!! It is also quite easy to make. I buy a premade Oreao crust though. Everytime I make it people ask for the recipe. This one is definately a crowd pleaser!!!

—Stacyg

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5 Ratings

May 11, 2008

A bit disappointing given all the great ingredients. The various textures (chocolate chips, nuts, marshmallows) distracted from the creaminess you expect from a cheesecake. I thought this would be good for kids and adults alike. Several of the kids didn't finish and, as an adult, it wasn't worth the calories.

—suzanne

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Nutrition

Calories
379 kcal
19%

Carbohydrates
29.6 g
10%

Cholesterol
76 mg
25%

Fat
28.1 g
43%

Fiber
1.4 g
6%

Protein
5.7 g
11%

Sodium
181 mg
7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Rocky Road Cheesecake

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
** Calories: 379
** Calories from Fat: 253

% Daily Value *
** Total Fat 28.1g 43 %
** Saturated Fat 15.5g 77 %
** Cholesterol 76mg 25 %
** Sodium 181mg 7 %
** Potassium 139mg 4 %
** Total Carbohydrates 29.6g 10 %
** Dietary Fiber 1.4g 6 %
** Protein 5.7g 11 %
** Sugars 20.3g
** Vitamin A 18 %
** Vitamin C < 1 %
** Calcium 7 %
** Iron 13 %
** Thiamin 5 %
** Niacin 10 %
** Vitamin B6 4 %
** Magnesium 10 %
** Folate 10 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.