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Rocky Road Cheesecake

By: Stephanie  
"This is for the Cheesecake/Rocky Road lovers! I hope you like it as much as I do! Garnish with miniature marshmallows and chocolate chips if desired."

Rating: This weblink has been rated 4 times with an average star rating of 4.5 Read Reviews (3)

Rate/Review | 381 people have saved this

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 9 inch cheesecake
 

Ingredients

  • 1 cup chocolate cookie crumbs
  • 3 tablespoons unsalted butter
  • 1 (.25 ounce) package unflavored gelatin
  • 1/4 cup cold water
  • 2 (8 ounce) packages cream cheese, softened
  • 3/4 cup white sugar
  • 1/3 cup unsweetened cocoa powder
  • 1/2 teaspoon vanilla extract
  • 2 cups miniature marshmallows
  • 1/2 cup chopped walnuts
  • 1 cup heavy cream

Directions

  1. Melt the butter or margarine, and combine with the cookie crumbs. Press mixture into bottom of 9 inch springform pan. Bake at 350 degrees F (175 degrees C) for 10 minutes.
  2. In a small saucepan, soften gelatin in water; stir over low heat until dissolved.
  3. In a large bowl, combine cream cheese, sugar, cocoa, and vanilla; blend with an electric mixer on medium speed. Gradually add gelatin mixture, and blend. Fold in whipped cream, 2 cups marshmallows, and nuts; pour onto crust. Chill until firm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 347 | Total Fat: 24.9g | Cholesterol: 76mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2005 by Stacyg 
This recipe is awesome!!!! Not only does it look exquisite, but it tastes wonderful!!! It is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2007 by britishcolumbiagirl 
Yummy! Very chocolatey! I didn't have heavy cream so I used "dream whip" instead and it... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2008 by suzanne 
A bit disappointing given all the great ingredients. The various textures (chocolate chips,... MORE

 
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