Great flavor, love this recipe! We love jalapenos and basil and never knew they go so well together. I only have sun-dried tomatoes in oil at my market, and they worked out fine. I've made these a few times now, the only changes I've made are as follows. I threw in a little Worcestershire sauce to the cheese mix for a bit more flavor. I sprinkled cheddar cheese over the filling before closing, it helps to keep the cream cheese from spilling out during cooking and who doesn't love more cheese? Oh, and if you don't have time to defrost bacon or just don't have any, I've successfully used "real" bacon bits from Hormel.
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Great flavor, love this recipe! We love jalapenos and basil and never knew they go so well...