More Recipes Like Rob's Screaming Stuffed Jalapeno Peppers

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Kickin Stuffed Peppers

Submitted by: Jame W.

Home Town: Pipestone, Minnesota, USA

Living In: Hot Springs, Arkansas, USA

Tired of boring stuffed green peppers? Try these baked jalapenos with a delicious cream cheese filling full of flavor! They are great as an appetizer or side.

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Greek Stuffed Peppers

Submitted by: CollegeCooker

Home Town: Swansea, Illinois, USA

Living In: Rolla, Missouri, USA

This finger food idea wraps bacon slices around wedges of bell pepper topped with a mixture of feta cheese and pimento peppers.

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Jalapeno Yummies

Submitted by: Kitty

Home Town: College Station, Texas, USA

Living In: Dallas, Texas, USA

Enjoy the blend of textures and flavors in these cream cheese-filled jalapeno peppers wrapped with bacon, then cooked to make a lively appetizer. Any extra cream cheese filling can be mixed with sour cream and turned into a great dip.

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Jalapeno Snacks

Submitted by: Mrs. Houston

Living In: Valley Center, Kansas, USA

These bacon-wrapped, cream cheese-stuffed jalapenos are addictive.

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Stuffed Hot Peppers

Submitted by: Russ

Hungarian hot peppers stuffed with a cream cheese mixture and Italian sausage.

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Santa Fe-Style Stuffed Peppers

Submitted by: Minute® Rice

A Southwestern spin on this classic entree combines ground beef with corn, salsa and Minute® Brown Rice, stuffed into bell peppers and topped with Colby & Monterey Jack cheeses.

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Sausage Jalapeno Poppers

Submitted by: Cindy

Jalapeno pepper slices are stuffed with a sausage and cream cheese mixture, then wrapped with bacon. They're a spicy, mouthwatering party favorite! Secure the bacon with toothpicks.

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Chiles en Nogada (Stuffed Poblano Chile Peppers)

Submitted by: Lucy Loo

The filling alone--a rich concoction of chicken, onion, garlic, raisins, walnuts, cilantro and tomato paste--is intriguing enough. But then these stuffed poblano chiles are submerged in the thickest goat cheese walnut sauce you can imagine!

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Stuffed Artichoke Hearts

Submitted by: Jacki_In_Simi

Home Town: Arleta, California, USA

Living In: Simi Valley, California, USA

Tender artichoke hearts are stuffed with a creamy filling flavored with chives, then buttered, rolled in Parmesan cheese, and baked.

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South-of-the-Border Stuffed Peppers

Submitted by: omgheather

Red bell peppers are stuffed with a zesty meat and rice mixture seasoned Mexican-style with cumin, garlic, oregano, chopped poblano pepper, and red enchilada sauce. A creamy topping of melted queso asadero adds a finishing touch to this hearty main dish.