Robin's Blond Brownies Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by It's A New Day
Reviewed: Oct. 31, 2013
I followed the recipe except for using milk chocolate chips instead of semi-sweet. I could not imagine trying to spread the dough into the pan specified so I used an 8x8" square pan. They baked about 40 minutes. I would prefer blond brownies to have no chocolate so next time I'll probably make them without. Thanks.
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Photo by It's A New Day

Cooking Level: Intermediate

Home Town: Purcellville, Virginia, USA
Living In: Winchester, Virginia, USA
Reviewed: Jan. 4, 2015
Very good recipe. I will definitely use it again!
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Cooking Level: Professional

Home Town: Poy Sippi, Wisconsin, USA

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Reviewed: Oct. 25, 2014
Love this recipe & it is always a hit. I use all white chocolate chips, since that's my husband's favorite and leave out the nuts.
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