Rob and Becky's Pimm's™ Lemonade Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Aug. 9, 2009
We omit the apple and the orange, and throw in a bit of orange liqueur. Delish!
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Cooking Level: Expert

Home Town: Chicago, Illinois, USA
Living In: Burr Ridge, Illinois, USA

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Reviewed: Aug. 9, 2009
I can't get Pimm's so I used Bombay gin and it was delicious and refreshing. I omitted the pineapple and poured the gin into glasses then poured the steeped lemonade over that. Lovely!
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Cooking Level: Expert

Home Town: Toledo, Ohio, USA
Living In: Kennebunkport, Maine, USA

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Reviewed: Aug. 22, 2008
Brings back happy memories of Henley Regatta. This is the typical 'tipple' of this event. You have to have the mint and cucumber. Very refreshing, but be careful, you often don't realize how much alchohol is in this!
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Photo by Diana Moutsopoulos
Reviewed: Aug. 1, 2008
This was a great tipple at a party I had recently. I didn't add strawberries or pineapple, and I added way more cucumber. Brilliant!
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Photo by Diana Moutsopoulos

Cooking Level: Expert

Home Town: Green Bay, Wisconsin, USA
Living In: Los Angeles, California, USA
Reviewed: Jul. 13, 2008
Wonderful recipe! Much better than the old one I was using. So refreshing, thankyou
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Reviewed: May 18, 2008
I love pims and lemonade in the summer but i personally dont have the mint and cucumber in it i prefer it fully fruity, the best bit is when u get to eat the highly alcholic oranges at the end!
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Cooking Level: Intermediate

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Reviewed: May 9, 2008
MMMmmmmmmmm.....very refreshing. Great on a hot afternoon in sunny Las Vegas!!! thanks.
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