More Recipes Like Roasted Veggie Pasta

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Roasted Potato Cauliflower Pasta

Submitted by: SandyT

My husband recently became a vegan, so I devised this recipe one cold night so both of us could eat well. This is based on traditional pasta dishes from Chez Panisse and Zuni in the Bay Area of California. Sourdough breadcrumbs sauteed in olive oil until crisp would be a tasty alternative to Parmesan.

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Greek Pasta Salad with Roasted Vegetables and Feta

Submitted by: cypress

This salad is best served warm so all of the fabulous flavors can strut their stuff. The veggies are roasted for this salad and then combined with bow tie pasta, arugula, sun-dried tomatoes, basil, and a splash of olive oil.

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Italian Pasta Veggie Salad

Submitted by: Rhonda

Tri-color corkscrew pasta makes a colorful salad along with the green peppers and red, red tomatoes. And it 's fat-free. Serves eight.

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Pasta with Roasted Butternut Squash and Sage

Submitted by: Anna

Excellent pasta dish. Different from the norm with turkey sausage, roasted butternut squash, balsamic vinegar, and sage.

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Rosemary Pasta in Roasted Garlic Sauce

Submitted by: kelcampbell

Home Town: Smiths Falls, Ontario, Canada

Living In: Kemptville, Ontario, Canada

My mother has been making this dish for as long as I can remember. Lots of rosemary and garlic - what more could you ask for?

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Baked Cheesy Veggie Chicken Pasta

Submitted by: TZJOANNA

Give your taste buds a workout with tender cubes of chicken and colorful bell peppers baked with pasta in a rich and tangy Cheddar/Emmentaler/blue cheese sauce.

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Veggie Pasta Minus the Pasta

Submitted by: A. Crookston

Living In: Canal Fulton, Ohio, USA

This recipe uses spaghetti squash in place of pasta to make a plate full of vegetables sure to satisfy the pasta lovers at your table.

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Super Shrimp and Veggie Pasta Salad

Submitted by: Weearead

This is an adaptation of my Mom's recipe. A very colorful salad that's great any time of the year. I've also substituted frozen shrimp for canned on occasion, depending on availability.

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Bacon 'N' Veggie Pasta

Submitted by: Muriel Hollenbeck

'When the weather turns chilly, our daughter, who is an inventive cook, transforms her favorite cold pasta salad into this warm, hearty side dish,' notes Muriel Hollenbeck of Sedalia, Colorado. 'I love recipes like this one that bring compliments and don't keep me in the kitchen too long.'

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Bean, Pasta and Roasted Pepper Soup

Submitted by: Campbell's Kitchen

A colorful combination of ingredients including carrots, celery, onion, parsley and garlic are sauteed together and then simmered with black beans, diced tomatoes, pasta and Swanson® Chicken Broth to make a satisfying soup.