This is a good roasted veg recipe. It needs a lot more seasonings though. I'll make it again with more salt, pepper, balsamic vinegar, & olive oil etc. In all fairness I did decrease the serving portion from 12 to 4, but the computer seemed to decrease it proportionately. A splash of Bragg's Amino Acids makes it come alive.
It's best to group appropriate veg together: Root vegetables – carrots, potatoes, yams, beets, parsnips, turnips, onions (yellow or red)
Mediterranean – peppers, eggplant, zucchini, yellow squash, grape tomatoes, red onions, whole garlic cloves
Cabbage family – broccoli, cauliflower and Brussels sprouts
Asparagus and green beans
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This is a good roasted veg recipe. It needs a lot more seasonings though. I'll make it again...