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Photo of: Vegetables in Puff Pastry

Vegetables in Puff Pastry

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home
Fresh vegetables and beans in a tasty tomato sauce make a hearty main dish. As an alternative, serve over pasta instead of in pastry shells. 

Photo of: Herb Roasted Vegetables

Herb Roasted Vegetables

Submitted by: Maryanne
This recipe recommends a convection oven, but we think that a regular oven will work if you increase the cooking time. Regardless, this is a lovely recipe. Baby carrots, new potatoes and eggplant are tossed in fresh and dried herbs and drizzled with olive oil. 

Photo of: Roasted Vegetables

Roasted Vegetables

Submitted by: Joanna
Your favorite vegetables such as zucchini, eggplant, carrots, tomatoes, bell peppers and onions roasted in olive oil with herbs, garlic and lemon. 

Photo of: Asparagus and Mushroom Puff Pastry Pie

Asparagus and Mushroom Puff Pastry Pie

Submitted by: DMEIER1
A delicious pie with asparagus, mushrooms, garlic and hollandaise sauce baked in puff pastry. 

Photo of: Stuffed Fish in Puff Pastry

Stuffed Fish in Puff Pastry

Submitted by: Merwin L. Chambers
This recipe involves placing a seafood stuffing between fish fillets and encasing the package between sheets of puff pastry. This recipe is definitely a company dish although I occasionally make it just for the family. I like to present the whole fish to guests before cutting into serving pieces, you will have earned the compliments. You could also substitute your favorite deviled crab or crab cake recipe for the filling offered here. 

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MORE RECIPES LIKE THIS

Diced Lamb with Roasted Vegetables and Couscous

Submitted by: laughs and smiles
Home Town: Palma De Mallorca, Baleares, Spain
Tender boneless lamb, marinated in herbs with lime and chiles, and served over lime-infused couscous with roasted eggplant and peppers, is a surprisingly easy-to-make version of a traditional North African dish. 

Photo of: Greek Pasta Salad with Roasted Vegetables and Feta

Greek Pasta Salad with Roasted Vegetables and Feta

Submitted by: Cypress
This salad is best served warm so all of the fabulous flavors can strut their stuff. The veggies are roasted for this salad and then combined with bow tie pasta, arugula, sun-dried tomatoes, basil, and a splash of olive oil. 

Photo of: Roasted Rosemary Chicken And Vegetables

Roasted Rosemary Chicken And Vegetables

Submitted by: Sandy
Chicken, bell peppers, eggplant, carrots and onion cook in balsamic vinegar spiked with rosemary. This aromatic dish can be served hot or at room temperature. 

Photo of: Puff Pastry Roll

Puff Pastry Roll

Submitted by: Carol Alter
Ground chicken sautes with onion, bread crumbs and eggs to make a savory filling for puff pastry gilded with an onion-mushroom sauce. 

Photo of: Puff Pastry Salmon

Puff Pastry Salmon

Submitted by: BOBDANZO
Home Town: Coos Bay, Oregon, USA
Living In: Vancouver, Washington, USA
An excellent blend of salmon, pesto, spinach, and puff pastry. It tastes great and only takes a few minutes to put it all together! 
 
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